Indo-Chinese · Indian Sweets
Bold Indo-Chinese favorites and festive Indian sweets, all vegetarian.
Chef Hina Edison brings two kitchens to your table: the bold, wok-tossed flavors of Indo-Chinese favorites and the rich, festive tradition of Indian sweets.
From Hakka Noodles, Chilli Paneer and Gobhi Manchurian to Shahi Tukda, Kesariya Mohan Thal and saffron-scented halwas, her menu is fully vegetarian and made for celebrations big and small. For guests who want something sweet without the sugar, she also offers Sugar Free Dry Fruit Rolls.
Half tray serves 15–20 people · Full tray serves 40–50 people
Half tray holds approx. [__] oz · Full tray holds approx. [__] oz
Veg Manchurian (with Gravy)
Half tray $100 · Full tray $200
Minced garden vegetable balls flash-fried and simmered in a piquant soy-garlic glaze
Gobhi Manchurian (Dry)
Half tray $100 · Full tray $200
Crisp cauliflower florets tossed in fragrant garlic, green chilies and a savory, tangy soy glaze
Hakka Noodles
Half tray $85 · Full tray $170
Wok-seared thin noodles tossed with julienned vegetables and a hint of toasted garlic oil
Fried Rice
Half tray $85 · Full tray $170
Fragrant jasmine rice wok-tossed with crunchy garden vegetables, aromatic garlic, scallions and savory soy seasoning
Chilli Paneer
Half tray $120 · Full tray $240
Succulent paneer cubes stir-fried with crisp bell peppers, onions and a bold, spicy chili-garlic sauce
Indo Chinese Maggi
Half tray $110 · Full tray $220
Classic Maggi noodles wok-tossed with crunchy garden veggies, spicy sauces and aromatic garlic seasonings
Pav Bhaji
Half tray $85 · Full tray $170
Fragrant, slow-cooked vegetable mash infused with aromatic spices, served with soft, warm buttered pav
Tray price is for the bhaji · Pav $1 each
Gulab Jamun
$2 per piece
Warm, golden milk dumplings steeped in fragrant rose and green cardamom-infused sugar syrup
Rasmalai
$3 per piece
Delicate, spongy cottage cheese patties in chilled, saffron-perfumed clotted cream, topped with pistachios
Rasmalai Tres Leches Shooters
$5 per 5 oz shooter
Decadent layers of saffron-soaked sponge and velvety cardamom cream, served in dessert shooters
Besan Ke Ladoo
$50 for 20 pieces
Nutty, roasted sweet balls infused with fragrant saffron and cardamom
Rajasthani Churme ke Ladoo
$60 for 20 pieces
Rich, traditional sweet shaped into round balls and coated with poppy seeds
Stuffed Rajbhog Gulab Jamun
$60 for 20 pieces
Soft fried dough balls filled with dry fruits and soaked in a fragrant saffron and cardamom syrup
Shahi Tukda
Half tray $110 · Full tray $220
Crisp, golden fried bread bathed in rich saffron rabdi and finished with toasted slivered nuts
Gajar Halwa
Half tray $125 · Full tray $250
Slow-simmered caramelized winter carrots cooked with rich khoya, fragrant cardamom and roasted nuts
Kesariya Mohan Thal
Half tray $135 · Full tray $270
A rich, traditional Indian fudge with a deep, nutty flavour, delicately infused with saffron and cardamom
Sooji Ka Halwa
Half tray $140 · Full tray $280
Golden roasted semolina simmered in pure desi ghee, delicate cardamom and crisp slivered almonds
Satya Narayan Ji Ka Sooji Ka Halwa
Half tray $140 · Full tray $280
Classic warm semolina pudding with a soft, melt-in-the-mouth texture, a delicate nutty flavour and gentle sweetness
Saffron Almond Halwa
Half tray $140 · Full tray $280
A rich, decadent sweet with a pudding-like consistency and a luxurious texture
Royal Saffron Pistachio Shrikhand
Half tray $140 · Full tray $280
Thick, velvety-smooth and mousse-like, sweet with a slight tang and a delicate saffron-floral flavor
Saffron Pistachio Khopra Pak
Half tray $140 · Full tray $280
Traditional coconut sweet with a moist, fudge-like texture, delicately infused with cardamom and saffron
Sugar Free Dry Fruit Rolls
Half tray $190 · Full tray $380
Sugar-free energy snack with a delightful crunch and a naturally sweet, fruity flavor
